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Average of the ratings by the respective reviewers for the peer review process.

Registered Peer Reviews: [ 14 ]

Invited Reviewers Number of Reviewers joined to Reviewer Credits by your invitations. (Not peer review requests) : [ 0 ]

Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli.

It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems.
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