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Journal title (Public)

Journal of microbiology, biotechnology and food sciences

Abbreviation (Public)*

JMBFS

Publisher’s name (Public)

Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture

Topics (Public)

Biotechnology, Food Science, Microbiology, Molecular Biology

Peer Review Form Example

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e-ISSN (Public)

1338-5178

Languages (Public)

English

Journal home page (Public)*

Editor in chief First name (Public)

Lukas

Editor in chief Last name (Public)

Hleba

An average number of peer-reviewed papers published in a year (Public)

150

An average number of papers sent out for peer review in a year (Public)

400

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